Authentic New Orleans Red Beans and Rice-my favorite recipe. I make it in the crockpot, just soak the beans overnight, then throw everything in on low for 7-8 hours (I've found at high altitude I have to cook it on high for 6 hours, and low for 12+) and use 6 cups of water instead of 8 cups. I a...
Authentic New Orleans Red Beans and Rice-my favorite recipe. I make it in the crockpot, just soak the beans overnight, then throw everything in on low for 7-8 hours (I've found at high altitude I have to cook it on high for 6 hours, and low for 12+) and use 6 cups of water instead of 8 cups. I also substitute tomatillos for the bell peppers.
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